INGREDIENTS :
1 small onion, chopped
1 lb ground beef
1 (1 1/4 ounce) envelopes taco seasoning mix
1/2 cup water
1 (14 1/2 ounce) cans corn, drained ( use type with diced peppers)
1 (8 ounce) packages cream cheese ( chive and onion flavor)
1 cup shredded cheddar cheese
8 ounces egg noodles, cooked and drained
INSTRUCTIONS :
-Cook onions and ground beef in large saute pan until beef is browned. Drain fat. Add taco seasoning, -water and corn to beef mixture in pan; cook 1-2 minutes.
-Add cream cheese and cheddar; cook until it heated through and cheese melts.
-Serve over noodles or toss with noodles.
1 small onion, chopped
1 lb ground beef
1 (1 1/4 ounce) envelopes taco seasoning mix
1/2 cup water
1 (14 1/2 ounce) cans corn, drained ( use type with diced peppers)
1 (8 ounce) packages cream cheese ( chive and onion flavor)
1 cup shredded cheddar cheese
8 ounces egg noodles, cooked and drained
INSTRUCTIONS :
-Cook onions and ground beef in large saute pan until beef is browned. Drain fat. Add taco seasoning, -water and corn to beef mixture in pan; cook 1-2 minutes.
-Add cream cheese and cheddar; cook until it heated through and cheese melts.
-Serve over noodles or toss with noodles.
