Ingredients :
3 cups (approx 2 heads) broccoli cleaned & chopped (I like my pieces on the bigger side)
½ lb bacon fried crisp and cut into pieces
4 - 6 oz shredded cheese
1 small red onion diced
¾ cup plain no fat greek yogurt
2 TBSP Skim Milk
¼ cup white vinegar
3 packets Truvia (or ¼ cup sugar)
4 tsp light mayo
Directions :
-Place broccoli, onion, bacon and cheese in large bowl.
-In a seperate container (jar with a lid works great) place yogurt, milk, mayo and sugar. Mix well. Add in vinegar and shake until well blended.
-Pour dressing mixture over the broccoli mixture and coat well.
-Store in refrigerator for at least 2 hours before serving.
Stir and enjoy!
3 cups (approx 2 heads) broccoli cleaned & chopped (I like my pieces on the bigger side)
½ lb bacon fried crisp and cut into pieces
4 - 6 oz shredded cheese
1 small red onion diced
¾ cup plain no fat greek yogurt
2 TBSP Skim Milk
¼ cup white vinegar
3 packets Truvia (or ¼ cup sugar)
4 tsp light mayo
Directions :
-Place broccoli, onion, bacon and cheese in large bowl.
-In a seperate container (jar with a lid works great) place yogurt, milk, mayo and sugar. Mix well. Add in vinegar and shake until well blended.
-Pour dressing mixture over the broccoli mixture and coat well.
-Store in refrigerator for at least 2 hours before serving.
Stir and enjoy!
