Pizza Spaghetti Casserole


Ingredients :
1 lb. Ground meat (turkey, beef, pork, chicken - whatever you like!)
1 box uncooked spaghetti noodles
½ teaspoon salt
½ teaspoon Oregano
½ teaspoon garlic powder
½ Cup Milk
1 Egg
2 ounces sliced pepperoni (or whatever sliced meats you prefer - eg., ham, salami, turkey pepperoni)
1 (26 ounce) jar pasta sauce - your fave
1 can diced Italian style tomatoes
¼ cup grated parmesan cheese
1 (8 ounce) package shredded Italian cheese blend
Any other pizza toppings, you can add like black/green olives, sausage, onions, green/red peppers, etc...

Directions::
Boil water & salt for Spaghetti noodles, once it starts boiling, add noodles. Brown meat in a separate frying pan. Once noodles are cooked, drain and put in a casserole dish. In a separate bowl, combine milk & egg & whisk. Poor over pasta & add jar of sauce, can of tomatoes, garlic powder, & oregano. Mix all together well. On top of pasta mixture, layer the ground meat, then add a layer of pepperoni's. Sprinkle Parmesan cheese, & Italian cheese. And layer more pepperoni. Bake in the oven at 350 for 30 minutes.